The Stil Bakery has been operating since 1987, and today we belong among the most significant baked goods producers in Croatia. The result of our quality and innovative attitude are long-standing clients who give us their trust and that of their customers. We make our products in production faciliteis cover 4,500 square meters and are equipped with state-of-the-art equipment funded by the European Structural and Investment Funds.
In our facilities, we produce our own sourdough, ensuring the high quality and durability of our bakery products through a slow fermentation process.
We work with reputable suppliers who are conditioned to meet all health-hygiene criteria and we work only with high-quality flour, whole grain wheat, seeds and other raw materials.
Our production has two main directions:
Fast delivery of products that are ready to sell and consume with thawing and without additional investments ensures our business partners market recognition and happy customers.
Innovative solutions for our business partners contribute to strengthening their brand and recognition of their bakery range.
If you want to include our products in your trading supply